Tag: Study abroad

  • Not Just an Old Pair of Boots

    Not Just an Old Pair of Boots

    Late July in Madrid was miserable. The weather was glorious; it was hot, but not quite ‘August hot’ and everyone was in holiday-mode; part of me forgot that I was a working professional and the six-week summer break was no longer applicable. And the reason I was sad was because after months of beers on the balcony, living in a bit of a bubble, and loving every moment of our Sol apartment life together, time at Casa Calle de Atocha was up.

    I watched Esaú clear out his things as he packed his suitcase; the semester was over and he would be heading back to his native Mexico the following week, which I was trying very hard not to think about.

    “Do you want this?”

    “YES.”

    “And this?”

    “YES.”

    “Probably this too, right?”

    “GIMME.”

    The only good thing to come from his leaving, was that I was going to inherit a few belongings he couldn’t quite fit into his case/those he would have thrown away, had I let him.

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    Our balcón

    Esaú is not like me. He is organised. He is very black and white about some things.  Nothing in his wardrobe is over 2 years old. If it doesn’t fit anymore, he throws it out. If the material is old, he throws it out. If something no longer fulfils its use, he doesn’t need it, therefore, that’s right, he throws it out. He is, what I would call, rational.

    I, on the other hand, still have a plane ticket from when I went to Bangkok in 2011.

    I probably still have most of my old boarding passes. Travel brochures of cities I’ve visited, museum passes, postcards, you name it, I’ve kept it.

    “But…why?” Esaú couldn’t quite grasp my reasoning for wanting to hang on to E V E R Y T H I N G.

    I would always give him the same answer, which has become a running joke between us. “Keep it for the memories”.

    “Sam, it’s an old cinema ticket…”

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    No ‘maybe’ piles here

    Okay, so it seems a bit much I’ll admit, and just to make this clear, I don’t literally hold onto every piece of paper that passes through my hands. In this case, it wasn’t just any old cinema ticket, it was from one of our very first dates together. I explained this to him (blushing a lovely shade of beetroot the whole time) and he gave me a little smile, which partly said “you’re a bit nuts” and partly “that’s quite sweet actually”, or so I’d like to think.

    For me, the little things count, and, as insignificant or disposable as they might appear to someone on the surface, perhaps just another proof of purchase, or silly souvenir with googly-eyes; if something holds a certain connection to a specific memory, and reminds me of a time I wish to treasure; a moment I would like to revisit long after it has passed, then it carries a completely different value altogether.

    Admittedly, I am a hoarder. I don’t like throwing things away. I am a romantic at heart, a sensitive soul who gets attached to objects all too easily, should they remind me of a certain person, place, or a moment that was special to me. But having moved around so often, it’s times like these, when you’re packing and unpacking, that you have to decide what stays and what goes, and in this case, Esaú had a point.

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    Just a few collectables (including the cinema ticket of course)

    So I’ve learnt from my ways. I no longer keep a hold of as many things and I’ve become a bit more selective with my choice of memorabilia. When all’s said and done, I’ve realised, it is not the object I’m attached to, but rather, the moment I associate it with.

    In the end, are all these little trinkets and keepsakes worth, well, just that – the sake of keeping?

    As I pondered over this great debate, Esaú continued to sort through the remainder of his things. It was interesting to observe the thought-process behind someone-else’s packing, especially when their method was so different, and from my perspective, cut-throat. A small voice in the back of my head wondered what had happened to all the tickets he must have gone through on his various trips in the past year alone *sigh* ‘What a collection there could have been’

    His process was very thorough, efficient, and managed without distraction (impressive, considering I always get in the way, whether intentionally or not).

    But something was off.

    He had paused. There was a moment of lapse in his concentration; a glitch in the matrix.

    His wardrobe looked really sad. Only a bundled-up duvet remained, lonely on its shelf. All of his possessions had been snatched from where they used to hang happily at home, now neatly tucked away, bound inside the almost-ready suitcase. All of his things that is, save for one or rather two items.

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    Sadness

    “How long have you had those boots?”

    He was stood over and staring poignantly at the pair of leather booties, which had made their way out of the wardrobe but not quite into the suitcase. Slightly scuffed, and a little worn in, these boots would probably be considered ‘past-it’ in Esaú’s book, but by my standards, I think they still had a lot of life left in them yet.

    He always takes extremely good care of his belongings, including this particular pair of boots. They were frequently cleaned, polished and treated with the tender love and care they deserved. So why would he throw them? Well, they didn’t look like new, and they’d been around for longer than a couple of years. They were, I had supposed, about to get the boot.

    GET IT?

    THE BOOT.

    But no.

    And actually, this is what’s curious. After adopting Esaú’s way of thinking and attempting to ‘cut back’ as it were on my addictive nature of collecting bits and bobs, I felt two things:

    1. Freer. There is no guilt now when throwing away decidedly unnecessary items. Disposing of an entrance band does not mean I won’t remember enjoying the gig.
    2. The pickier I am with the things I keep, the greater their sentimental value becomes.

    Which was exactly what was running through my boyfriend’s head in that very moment.

    WhatsApp Image 2018-04-29 at 11.54.30 AM

    These were not just a pair of shoes. They told a story. His story.

    “You know, you don’t have to throw them…”

    “It’s just…they’ve been everywhere with me.”

    His little face said it all. The boots had gotten the green light. They would live to see another day, and I was certain, many more countries.

    These boots had trekked pretty much all over Europe; endured puddles in London, the Dublin terrain during winter, and the bar crawls in Paris. The soles had undergone many a city tour, they’d seen Prague, Budapest and even Singapore. They’d been on trains, planes, and tuk-tuks; survived the snow-filled streets of Toronto (their origin) and the immense humidity of bustling Bangkok. They’d been trodden on by fellow tourists, they’d had to run to catch domestic and international flights and they’d been loyal when the weather was less so; they’d travelled three continents and had stayed faithful throughout it all.

    For this reason precisely, they wouldn’t make it into the case.

    Instead, they would be doing what they do best, and taking him on the long flight home, accompanying him on what was to be another adventure.

    With this decision finalized, the suitcase was zipped up and the padlock firmly secured. Everything that needed to be, was stowed away safely. Including, I had noticed, every single gift I’d given him. Every token I’d bought him from a trip I’d been on, be it a shot glass or a tiny seashell; a colourful magnet or a novelty keyring – they’d all been carefully packed away first. It warmed the cockles of my heart.

    We’re all big softies really.

    Whether we openly admit it or not, I am pretty sure everyone keeps ‘silly little things’ purely for their sentimental value.

    This couldn’t be more true than when you’re in a long-distance relationship.

    When your person is no longer there, at least not physically, a lot of what you have left when they’ve gone, is the comfort of their memory.

    Unfortunately we couldn’t keep our flat decor for the memories

    A week went by, and it came time for Esaú (and his boots) to make their way home. Things just didn’t feel the same once he’d gone. My room was bare, the small balcony was now far too big and to be completely honest, I couldn’t help but feel like my heart had a great big fat hole in it.

    Going from seeing someone everyday to not at all can make you miss every little thing about them, those aspects that you had become so familiar with before, and also, let’s face it, those you had taken for granted. For this reason alone, I was happy I’d saved those tickets, the silly snapchat videos, the trinkets from our days out together, and it goes without saying, every sweet and thoughtful gift he had given me during our time together. Because, until we would see each other again, these collectables would make the distance that little bit less painful, and help keep our memories very much alive, comforting me in the fact that there would be more like that to come.

    Don’t tell, but I also kept his old metrocard when he left.

    #isthatcreepy

    #keepitforthememories

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    Reunited
  • Venice bonus post: Playing Cinderella

    Venice bonus post: Playing Cinderella

    I’m glad we missed that train.

    Venice at night was completely different, and it made me love it all the more. The element of prettiness was still very much there, only it became even more romantic in a way, and was just as inviting. I couldn’t for the life of me tell you whereabouts our little evening stroll had taken us, but it most probably included the streets which only hours before, we were barging our way through.

    In preparation for our wait-out in Bologna, we sought out a mini supermarket for snacks and fizzy drinks (this was also in preparation for the looming hangover, which we knew was most definitely coming for us at some point).

    After this, believe it or not, we got a bit peckish.

    Strolling with plastic bags in hand and weary yet curious looks on our faces, we found ourselves in a charming romantically-lit eatery (after the coin/eyeliner incident there was no shame to be had in our scraggly and by no means graceful appearance). We just wanted a little something (cheap, we wanted CHEAP), so looking at the menu we decided a litre carafe of white wine (house, obvs) and a cheese board (to share) would be most suitable.

    The waiter gathered we weren’t his average diners.

    “Maybe some bread too” Dobby chimed in.

    Bready

    So I lied about the three-part story thing. Whoops.

    “Hello my darling, are you busy? Are you at work? Not working on that blog post though are you?-

    Sam if you need to do a fourth blog post then just do it”

    Lovely (not to mention sassy) Casalooch had a good point. So here we are. The actual *final* part to our little Italian adventure…

    Tick Tock.

    We had a couple of hours til the train was due (missing this one was not an option) and so we found ourselves being very, VERY aware of the time, so agreed to allow 40 minutes to walk from chosen eatery to the station (it was something which could be done in 15 but we were not. about. taking. chances. This way of thinking had led us down the wrong pasta-laden path in the first place.

    However when the plethora of cheeses arrived (and oh my, was it something to behold), it was hard not to unwind a little, and back in the bubble we were.

    “Oh my GOD LOOK AT ALL OF THEEEEESE”

    Dobby exclaimed as the waiter walked away, twiddling her little fingers with glee. She went to pinch a piece of the closest cheddar before I moved to stop her.

    “HOLD UP.”

    Her hand hovered over the plate as her face turned to one of confusion. I raised my glass (which I admit, I had got a bit excited about and poured in well over what was necessary):

    “Here’s to trying to make it on time, failing…and wine”

    “Cheers to that Badger!”

    **enthusiastic clink and slight spillage onto cheese platter**

    I also forgot to mention the variety of chutneys (Yes, chutneys) that had accompanied our cheesy platter. (Please see below and also bear in mind there was more cheese but we ate it; priorities)

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    “I know it sounds bad…”

    “You’re glad we missed it too, huh?”

    “YES!” exclaimed Dobby.

    We roared with laughter and swayed a little in our chairs.

    “What a wonderful way to end our Erasmus”

    “Not over yet” I paused. “We still have to get back home.”

    HAHAHAHAHA *chortle* *snort* *nervous chuckle*

    But in all seriousness (jokes and being temporarily stuck aside) this was to be considered another story we were more than happy to add to our list of adventures enjoyed over the past year.

    End of an era

    Erasmus was almost over and the sense of impending doom aka final year and dissertations was becoming increasingly real. The days of walking out the front door with nothing but that feeling of sheer freedom and uncertainty over what was going to happen; of being the stranger in a foreign land; of making little (mostly culinary) discoveries everyday, was soon to be over. Complete spontaneity and religiously checking Ryanair for (absolutely ridiculous) offers was soon to be replaced for a year of being grounded, responsibility, and of conforming to the people we were before the program began.

    But here lied the problem – we were no longer these people; nor did we want to be.

    Being the clueless foreigner had its disadvantages, yes, and I am more aware than anyone of how very much I just loved to moan about it. Truth was, I didn’t want to go back to the norm, to reality and to a planned out schedule I was already so familiar with. No part of me held that desire. I didn’t want to go back at all.

    My friends and I were aware of our predicament, and before we could learn to come to terms with what was happening and to accept it, we had to go through the phase of denial. Technically Erasmus was still a thing until we touched down on British soil. So here we were, not in the UK, but in Venice, Dobby and myself making the very most of our final days of freedom. And we made it count.

     

    Fuerteventura with the gang, Jan 2017
    Step 1 in overcoming the Erasmus blues is going on holiday again and again and again #Erasmus2013

    Prince Charming and the Boozy Bread

    Dobby took another sip (gulp) and I glanced at the partially demolished Camembert. We’d been knocking back the vino (as per) and most of all, reminiscing about the times we’d shared together; our ups and downs, the impressive characters we’d met along the way and the places we were already itching to go back to.

    The waiter hollered over to our table as we sat in a state of profound recollection, the kind that leaves your eyes glazing over a little.

    Before Dobby could ask, he placed upon the table a newly filled basket of bread.

    “So where are you from?”

    He turned out to be a chatty chappy and was seemingly intrigued by our love of laughter, complementary table bread and sharing of cheese platters.

    Bread grab
    Yes, that’s how fast I grabbed the table bread’n’cheese

    As I answered him in my Pidgin Prosecco-fueled Italian, he proceeded to ask more questions, increasingly curious of our story. our friendship, and it appears, our plans for the rest of the evening.

    Dobby made a cheeky smirk as the waiter asked what we were doing after dinner. Unfortunately for him, we did not have plans to accompany him to the disco, and we politely declined, explaining that being the modern Cinderellas we were, we had a train to catch, and incidentally it would be leaving at midnight.

    “Oh that is such a shame, why don’t you stay longer in Venice?”

    We laughed and rolled our eyes jokingly, shrugging it off and giving him the “What can you do, ay?” look, before he walked away, leaving us to share a giggle or two and finish off the wine.

    He did have a point though, it would be a shame to leave.

    *heavy sigh*

    “I don’t want this to ever end.”

    Our unplanned night and unexpected extension of our stay in Venice had somehow become representative of our entire Year Abroad experience. And it was ending, all too soon.

    The caraff was down to its last drop and it was getting time to make our way back (at tortoise pace).

    “Grazie mille” we slurred as we paid for our singular plate and litre of strong wine.

    Pretty sure we were the last out and the restaurant closed soon after, but the staff seemed very happy to be entertained by two English girls, very broken Italian, and loud (unconsciously so) laughter. That, or they were happy to see us go. Probably the latter, on reflection.

    Not forgetting our groceries (snacks, just snacks), we marched onwards to the train station, with purpose, somehow with this mindset believing it would get us there quicker.

    “We’re going to make it, don’t worry”

    “Yup, we just need to stick to the plan”

     

    Sam and a litre of wine
    Asking for a bread (not wine) refill

    The Return Journey 2.0

    We arrived at Santa Lucia well within time (shock) but even so, that failed to put our nerves at ease. As soon as the announcement was made and the train had pulled into the platform, we were on it, despite the fact it wasn’t due to leave for a good while.

    It was one of those ‘Hogwarts Express’ type trains – you know the ones- and so we settled into our assigned carriage, cozy, and more importantly, on our way. Funnily enough, we found ourselves sharing the carriage with a delightful American couple (with Italian roots of course), who were in the middle of their tour of the country, as it were.

    “Oh it’s so beautiful there, you have to go – we’re on our way to Naples – I got family there”

    “Yes, we love it, the food as well…”

    The conversation went onto our reason for being there, and recounting our Erasmus tales. Seeing stranger’s reactions, I came to the realisation that our year was not over *cheese* because we’d always have these memories.

    I don’t believe in living in the past, but writing about our experiences does make me relive them, and for me it’s a reminder that more memories are to be made, that these places which served as a backdrop for our stories, are waiting for us to visit again.

    Pretty

    Ferrara: the point of no return

    The train pulled into Ferrara and both of us, being slightly anxious, rule-abiding Brits at heart (this is not to say boring), decided it best to leave the carriage at this point, and dawdle about in the passageway before the train arrived at Bologna. This was a good plan, until we opened the door to find a lot of other people doing the same thing (they probably had valid tickets though). Despite it being super late (or arguably early) the passage was rather rammed. Incidentally this worked out for the best. No ticket inspector in sight (as if they could be bothered at this time and in these conditions anyway), so no need to hide in a teeny tiny toilet for half an hour. Yay! At this stage of the day, it was about celebrating all wins, big and small.

    Walking out of Bologna station was a relief. We were nearly there, just 3 hours to go… Bologna is a city that in my time as a student in Modena, I had visited on occasions, and very much enjoyed; but I think it’s fair to say that the station, especially at night, was ugly, dangerous, and to be avoided if possible. Not wanting to add trouble to our already lengthy adventure, we made tracks for Piazza Verdi, a square known for its student frequenters, and at this time of night, I was counting on stragglers and late party-goers to be populating the area.

    They weren’t. Well, not as many as I would have liked anyway.

    The square felt kind of empty and the exact opposite of ‘buzzing’ without the crowds of young people and cheap beer about. Not that we were exactly in the mood to party…

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    Bologna

    “Dorito?”

    “YASSS OMG DO WE HAVE DIP”

    “Can wine give you the munchies?”

    “I don’t know, I don’t think so?” **rips open packet of something sugar-based and chocolate smothered**

    What. A. Day.

    We were over the whole ‘adventure’ thing.

    As funny as our circumstance was, the lingering strangers and empty plastic cups left in the square had started to give us a sense of uneasiness; we craved the feeling of being under a duvet and within four walls, with a fridge at our disposal and without the dependency on a train timetable.

    We continued to eat as we exited the square – on the move we felt a bit safer, and the bars that were open at least meant other people were out and about. It wasn’t bad actually, there were even a few pizza places open – ah Italy how I miss you so!

    Walking towards the station, we decided to rest at a bus stop, as it was close, but not too close, if you catch my drift. We just had to wait it out.

    The train to Modena was where I found my inner peace. That peace you get from drinking a tea after a long day at the office, or when you hand in an essay you’ve been working on all night, or when you take off your heels after an intense dance-off. You know what I mean?

    Back to the cave

    Walking from the station to my house was bizarre. It was morning. Not ‘ooh look the dawn is rising’ morning, but actual MORNING time. Birds singing, bakers baking, and weary travellers finding there way home. How did it happen?

    Who cares.

    We bought two pastries (now was as good a time as any to scoff them down) and on arriving at my humble abode, closed the bedroom shutters completely; total darkness, how welcome you were.

    Dobby collapsed onto the already deflating air mattress.

    “Don’t wake me up until it’s dark again; I could sleep forever”

    “Yeh me too, I can’t even grasp what yesterday was… ”

    *Dobby turns to sleep*

    “…Dya fancy a cuppa?”

    “Ooh yeah go on then!”

    And so it ended as it began, two erratic and unstable minds, bonding over tea.

    TEA
    The beginning and the end
  • Stuck in Venice – A Tale of Wine, Cheese, Eyeliner and Loose Change. Part II.

    Stuck in Venice – A Tale of Wine, Cheese, Eyeliner and Loose Change. Part II.

    Sleep deprived. Ecstatic from sugar highs and the promise of what was to be a very very super-dooper fun day out. Deranged because of all the catching up (breath and story-telling) and also deranged anyway because that was kind of how we rolled. You’ll see what I mean as I go on to share the rest of my tale…

    So beginning from the end of part 1. We had made it to Venice; lots of people on steps, lots of people on boats, basically lots of people everywhere. For anyone who hasn’t visited this city before, I would recommend getting yourself a map (vital step one) and highlighting the places you’d like to visit first – from what I can remember we nabbed ourselves one (for FREE!!) inside the train station, which was tourist friendly and already had circled where we wanted (or rather were obliged) to go.

    Step 2 would probably be to now head away from the train station, and the boat stop – and to just keep walking (and weaving) until you find yourself in a street where you don’t feel your private space being invaded. Then make your way towards the circle on your map.

    I may have exaggerated a little. I think the crankiness and my erratic state of mind that morning might have made me visualise more packs of people than there were. That’s right, I said it. PACKS.

    Dimitry Anikin
    One way to beat the crowds I suppose

    Point being, if you’re like me, and don’t fend too well with crowds (particularly those armed with giant over-the-top/used-once digital cameras and canary yellow audio guides) I would recommend just barging through with brute force Rambo-style  sucking it up and winding your way through, until you find yourself in a peaceful corner, or side street, where you’re able to get your map out (not just folds). There you can take your leisurely time and start plodding to your first destination. That’s what we did, and I’m all the more grateful for it. Too much of today’s hustle and bustle makes for boring people and tedious stories. If you charge about going from one spot to the next with headphones on and with only ‘the main attractions’ (or rather, that perfect Instagram setting) in your sights, how are you ever going to appreciate the place itself? One thing I love love LOVE to do when I travel is **cliché** take everything in: the sights, the smells, the feel for the city. No place is the ever the same as another. And you can’t take in all it has to offer if you refuse to just stop, look up and around or just slow the pace a little to catch a moment.

    So in this case, here we find ourselves, myself and dear companion Dobby, stood in our gourmless travel-weary stance, worn-in Vans ready for action and heading to the first stop, San Marco Square.

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    Our first stop.

    Smells: Baked goodness – I don’t care what it is: pizza, calzone, panini, everyday buns or the Venitian version of a humble cheese & onion slice – whatever it is, it smells amazing and it’s giving me life.

    Sights: Something I loved about Italy in general, and what I wish London had a bit more of, is the old-time architecture. The faded walls which still remain pretty, postcard-worthy and charming in their appearance, and paved streets of historic stone, which unlike those in my ends, were not gritty (nor gum-filled). These little details just made it all the more enamoring a place, which was at that moment, filled with locals and tourists, munching on afternoon delights (aforementioned baked goods; and NOT the kind you’d find in Greggs either).

    The plan was to see as much of Venice as we could in a day, (and of course fit in a big meal + bottle of wine in this time). Our train back to Bologna was due to leave at around 6pm from what I remember – this gave us just over 6 hours to explore. A good amount of time to see all the main attractions without rushing. I am picturing (with disdain) how some express day-trips can turn out: on-the-go sarnies and the Countdown theme in the background as you whiz desperately around the city.

    The first time I came to Venice (post coming soon!), I was fortunate enough to arrive on the day of Carnivale. The city on this particular day was, without exaggerating, JAM PACKED and actually because of the sheer crowd density, we weren’t able to reach San Marco square, where the main event was taking place. A shame, but that’s what you get for arriving partied out/still jet-lagged, and in any case, I’m sure I will make the effort to see it in the future.

    Boaties in Venice

    There is a point to my rambling. It was at this moment, as we were being swept through the crowds, that I took into consideration how tiny Venetian streets become. It’s like a labyrinth of charming windy streets, which gives reason as to why it’s often referred to as the tourist maze. However, in and around corners of said maze, you will find yourself at the entrance of a quaint open piazza, or a small bridge passing over a canal. And that’s one of the other things I love about Venice.

    On this day in particular Dobby and I had achieved what I could not on Carnival day: we made it to our circle on the map. Making our way down the teeny tiny (yet oh so perfect and picturesque) streets and also making a few stops across big and small bridges (a couple of shameless selfies en-route), there we were.

    Piazza di San Marco. Quite impressive. Understatement much.

    “Oooh”

    “I know”

    “Well that’s just lovely isn’t it?”

    “Let’s take a picture”

    “Yes, let’s”

    I know it sounds stupid, but I never really thought of Venice as an island, which it more or less is. As the train pulls into Santa Lucia, it’s basically a track from mainland to port. The city is practically surrounded by water, and this makes for remarkable views.

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    The basilica of San Marco stands proudly by the vast square, which gives off a kind of pristine air about the place: everything is white and the constrast of the blue water behind it provides a dramatic backdrop for the whole scene.

    “It would be a delightful place to take lunch”

    “Shall we?”

    *Attempts cheeky and suggestive face which turns out to be more leary and terrifying*

    Instead of ignoring my ghastly expression, Dobby embraces my enthusiasm for spontaneity and love of lunch (and all mealtimes, really), and in return throws me a funny face herself *N.B. this means lunch is ooOORN.

    We amble towards some fancy-looking tables (red tablecloths and more than one set of cutlery laid out, you get me) which belonged to one of the restaurant terraces gracing the square.

    BEFORE YOU SAY IT – I don’t know what we were thinking (and this was pre-bubbly wine). Rule No. 1 in tourist code: Restaurants located in the town square = approx 10x more £££ than others elsewhere in the city. This is just common sense, and it soon became apparent to the both of us, after perusing the leather-bound menu (Rule 1. section A in tourist code – avoid restaurants with flags on their menus; this usually means you’ll be handing over a few bob extra). Anything with an English translation I usually try to steer clear of – you’re there to enjoy the local food, be brave and ask for the special!

    “So if I ordered calamari as a starter, how much would that make each squid? ”

    “At least we’ve already paid for our return ticket LOL”

    Okay let’s not do this.

    Square selfie
    Square selfie – smiling because we know next stop is lunch

    We took it upon ourselves to do a little more exploring. Not for other places of interest though; more places of eatery. Food had been mentioned and our (rumbly) stomachs had heard us. We were on the look-out.

    I couldn’t for the life of me remember the name of the restaurant we ended up in – actually it was a wine bar – how perfect?! But after doing a bit of research (20 mins studying Google Maps and reliving  the walk in a ravenous haze) I found it – Vinevia all’Amarone. It was located down a small side street (Calle Sbanchesini) and away from all the madness, and extortionate prices…

    As luck would have it (it’s still early on in the story) there was an offer on that we found hard to refuse (it involved a bottle of house prosecco in an ice bucket and I forget the rest. Basically sold itself.

    “Well this is all rather fancy!”

    Dobby exclaimed with glee. I looked around our dainty wooden table and the captivating setting which surrounded us.

    “To being ladies that lunch wine”

    *Both clink glasses enthusiastically and sip/gulp a lot of bubbly*

    “I. Am. About. This life. Show me the menu and keep the vino flowing”

    And that’s how we got to the third and final part of my story…

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    It might say Tranquillo on the bottle but that’s not how things went down…
  • This is a story about my massive red suitcase with flowers on it that nearly fell apart but didn’t aka Ode to a faithful friend

    This is a story about my massive red suitcase with flowers on it that nearly fell apart but didn’t aka Ode to a faithful friend

    Hello

    It’s been a while

    …and already talking in clichés

    For those of you who know me, you might be thinking “where has she been?”, “Sam, you have a blog?” or “Did she ever make it through Italy without turning into Big Momma?”

    To that I will say: 1. Read on 2. Yes, unbelievable I know! 3. No, no I did not. The pastries got me, and yes, they GOT ME GOOD.

    It’s been a good long while since I last wrote and I can’t help but get frustrated at myself for not having put pen to paper or rather finger to keyboard sooner. Writing I realised is one of the things I love to do most, and it seems I also get some kind of weird kick out of putting my thoughts into words; reading them later and  proceeding to cringe so unbelievably hard at what I published willingly.

    So here we go!

    First of all, there are few things I should let you in on since I last posted.

    1. I graduated!
    2. I joined the real world and had a 9-5 job in London
    3. I left said real world job and London
    4. I am no longer in the UK
    5. I am no longer in Europe

    And this is the story of how my now rickety, battered, and barely together suitcase and I decided to go against the status quo and sort of go a bit everywhere.

    So there she sits in the corner of my room; a bit dusty, a lot broken. Not quite neglected but she’s definitely seen better days; she also definitely used to have 4 working wheels…

    The last trip was to be the final one, but I have a feeling it might not be. Her once brilliant red shines still among beaten patches. The last flight was a bit touch and go but with enough optimism, positivity, blessed thoughts, prayers and insane amounts of cellophane, she made the journey. Her outer pocket’s stitching once baring the full brunt of 20 plus kilograms (without a doubt more than what was permitted)  is in now questionable condition, but nevertheless she sits there proudly, her flowers only slightly faded, her big rainbow band casually rested on her handle, just there in case the moment should come, and it will.

    My friend since those Erasmus days; many a travel we’ve shared together and many a fight we’ve had; with fellow passengers, bus drivers, scales and each other.

    Her journey began in Granada, saving me in my hour of need (how does someone collect so much STUFF in 5-6 months/why won’t it all fit?!/where am I gonna put my rice-cooker? *panics*) and ever since, she’s accompanied me on many a weekend escapade/family visit/new adventure.

    So here we are now, in Mexico.

    Bit of a switch-up, but like Dad said “You always have to be different,don’t you?”

  • New Year, New Me – Saying ¡Sí!

    New Year, New Me – Saying ¡Sí!

    I retreated home for Christmas last year, welcomed by Lidl’s weekly stock of mince pies – I went from being homesick to almost physically sick; I tried explaining to Mum that they also eat food in Spain, but that didn’t seem to deter her from fattening me up like the honorary Christmas Turkey. Despite not being back in a while, my break at home was short and sweet, much to the family’s dismay (everyone enjoys my ability to clear the entire fridge contents, as well as my inability to not knock over everything in sight).

    Dad had suggested I stay longer than the ten days planned, to get over being the Brit misfit, but I’d reached the point of no return. I need to do this, or I’ll always be stuck. Also it was my year abroad. There was no way I was going to not take advantage of that for New Year’s Eve. So ten days later and six kilos heavier, I boarded that plane, Málaga-bound, with a box of (by then, crumbled) mince pies  – apparently I hadn’t been put off completely – and a new attitude.

    My dad’s sound advice: “If you’re going back, stop stressing. They can’t tell you off for trying can they? Don’t let it ruin your last month there. Enjoy yourself.” And my ever-growing appreciation for the andaluz way of life impelled a change in my mentality.

    “I have about six weeks left here, I want to be fluent, I want to eat tapas and I don’t want to care when people don’t understand me. I want to see things I haven’t seen before, I want to see Spanish things and I want to do Spanish things.”

    So I started saying yes, or ‘sí’ to more things.

    OLÉ - Salobreña, Spain
    OLÉ – Salobreña, Spain

    From the moment I disembarked the plane in Málaga I withheld the urge to revert back to my enemy, the comfort zone, and proceeded to the ALSA ticket office outside, making an enquiry in Spanish about times of buses to Granada. I don’t know if she noticed my accent was off or not, I didn’t notice myself, because after all, who cares? I asked a question and got my answer. Silly little things like that. Why did that ever bother me?

    The sad thing is, it used to scare me.

    Getting back to Casa de Monos was a bit like returning to Uni halls before everyone had gotten back from holidays; a few of us in the building had decided to stay over the New Year period, so a big NYE dinner was organised by lovely Flat 5 Izquierda, which involved lots of pasta, champers, wine, not enough chairs, and a long table of drunk foreigners, myself included.

    After the lovely meal I went to get changed; my friend Chris was dapper in a suit and bowtie, so obviously I felt a sparkly gold sequinned dress and new high heels was appropriate/not OTT at all/well if you can’t go all out for NYE when CAN you?!

    I met everyone at the flat before leaving, and we all tottered out (okay just myself and a few of the girls), making our way towards Plaza del Carmen, outside the town hall. Which, by the way, was RAMMO. I can’t express how packed it was. And weirdly we seemed to be the only non-Spanish group. As part of tradition, some of us had brought 12 grapes along, the Spanish custom being to eat a grape for each chime of the bell during the countdown to midnight. I did not remember this unfortunately, although I did remember the champers. Fortunately.

    There were masses of crowds, live music, and a lot of loud conversations. To this day I maintain that whoever was in charge had missed the countdown, because as far as I was aware, there was a fuzzy mumble over speakers in the square, and then everyone began simultaneously screaming and hugging each other. There were also fireworks amidst this madness. Some friends were chucking grapes down their throats, or at each other, while the rest struggled to get all their plastic glasses under the same bottle of trickling champagne (that would be myself included, again). Everyone was having a raucous old time, Jacob even managed to catch the flying cork of a champagne bottle which had popped somewhere in the crowd; I still can’t believe it, and I still keep hold of it for luck!

    Balcony view of Plaza del Carmen
    Plaza del Carmen, minus crowds, fireworks and chaos

    As crowds began to disperse (WHERE’S THE FIESTA AT?), we got our group together and walked along the Paseo de los Tristes, stopping by the car park near the bridge for a mini ‘botellón’, Spanish for pre-drink, only they don’t do it to binge, shocker! After copious amounts of tinto were washed down, we headed upwards (with the hills of the Albaicín it is an almost vertical journey) to Camborio, not before stopping at the bridge for a moment to find out group straggler’s whereabouts (F.Y.I this is you, Carys). I remember having a lovely time, receiving a free glass of (more) champagne, a new year hat, or some kind of souvenir, and dancing till my shoes left my feet (literally they were so sore I am never wearing heels out  the same day I buy them again. Ever.) I also cringely remember completely losing my footing on the way out, and tumbling in spectacular fashion, contents of bag spilling across the cobble-stoned street. I got up with what dignity I had left (none), realised I didn’t care, and walked to the taxi rank.

    It was 7am when I arrived back at my cave of a bedroom (the shutter was down and no alarm was being set). I woke up in the afternoon, decided I wanted to make the room stop spinning/drink all the water in the world/go for a Chinese, but mainly the last one, so rounded up the troops and expressed how much a good oriental meal complete with many prawn crackers would solve all our hangover problems right now.

    Throwback of me and Cartman NYE before
    Throwback of me and Cartman NYE before

    Home or away, seems I’m still that English girl who craves Chinese food after a night out, but I’m not sorry for it. I had a good time with good friends, and a night to remember, which definitely cost me less than the New Years Eve prior to that (no doubt it was great, but  left me more than £100 out of pocket and queuing outside Charing Cross McDonald’s for a Big Mac). That is a good start to the year in my eyes (not counting the hangover), and I was looking forward to making more memories before leaving for Italy.

    As destiny would have it, on returning to Granada, I messaged Sole, and she replied on New Year’s, saying how she was back at home, in Ronda.

    “You should come here for Los Reyes Magos”

    Why not.

    “¡Sí!”

    next stop, Ronda.
    next stop, Ronda.
  • Uni Life Part 2: Becoming Andaluza

    Uni Life Part 2: Becoming Andaluza

    Valentine’s Day last year, my heart was left broken. Granada had me completely enamoured, under its bewitching charm and in a state of enraptured stupor. The city, it’s people, and of course, the tapas, had me so fazed I sometimes (more like every day spent there) forgot what I was supposed to be doing (talk to any Erasmus student and this seems to be the norm). Uni had been tough, yes ** don’t worry this is a rant-free zone** but I had reached a point (FINALMENTE) where I actually felt not even Spanish, but Andaluza. Whether Granada approved or not, I considered myself an honorary Andalusian, not a tourist. The city had an overwhelming power to make me feel I just needed to be part of it. This sounds incredibly cliché and perhaps portrays me as a little obsessed, but it is what it is. Go there and you’ll find out.

    For me, the transformation from being naïve foreigner to feeling like “THIS IS HOME” was incredible. Outside of classes I realised what was helping me most to improve language (and therefore mood); making a genuine effort to integrate.

    Trying to attain a clear Castilian accent was dropped for liberally slurring words – aka my attempt at speaking andaluz, although at times I’m pretty certain I did not have a clue what I was trying to get across. Staring became less of an annoyance and more a way of life. It’s just people being curious I guess. When you live in such a vibrant place why wouldn’t you want to look at the things around you? Uncertainty over how to approach social situations within a different culture was overcome by abandoning that innate British feeling of awkwardness. Want something? Go and get it. Problem? Sort it out, or get over it.

    Stop worrying. Relajate.

    Andalusia is loud, open, unique and alive in character, all admirable traits its people also possess. A selection of whom, if it weren’t for their kindness, friendship, and patience, my Erasmus stay would not have been as enjoyable as it was.

    Sole had been on the Erasmus programme in Rome the year before, and knew the whole deal with being the newcomer; taking pity on ‘la pobre’/the poor girl, she taught me that it is okay to make mistakes and that ‘people stare because they’re stupid. Stare back.’ Okay so maybe people should be a bit less obvious with their curiosity…Preach! Being a student of the ‘Facultad de Medicina’ in Granada, she was into fundraisers (they all go on a big holiday at the end of term), which meant serious socialising. I tagged along to a few, which consequently meant drinking enough sangría to become fluent. And you know what, I think it worked. Eventually. I can’t thank this girl enough for being so welcoming, and giving me the chance to understand what it really means to be Spanish, to be andaluz.

    Through friends of friends I also had luck in finding an intercambio partner, Cristina, who was studying education at Granada. To my surprise, she and her group of friends had found difficulty in coming across a native English speaker to practice their language with, which is weird, because a few English people I knew had had the exact opposite problem “SPANIARDS? WHERE DO YOU FIND THEM?”

    Going for un café and tapas with them was a novelty at first.

    ‘Okay more of them are joining. Cool, this is good. Making friends. Oh my god. They’ve started speaking to each other. Woah. That’s fast . What did she say? Okay nope yeah didn’t get that. Okay she’s repeating what she said. Yep. Got it. That definitely was NOT Spanish. Okay coffee is here, good. I don’t drink coffee. Smile. Look like you’re part of the conversation. MUY BIEN’

    The more I met up with them, the quicker they clocked on when I just wasn’t comprehending, and respect to them, they actually strived to make me understand, and speak, and learn how to roll my bloody R’s. Which is apparently my go-to for making Spaniards laugh.

    Yes, I am certain this is only supposed to serve one
    Yes, I am certain this is only supposed to serve one

    By Christmas I was drinking coffee every morning, I was often late to class (okay fine I have always been THAT person), and there was nothing better than tostada andaluz to start the day – I will have my toast drenched in olive oil, covered in tomato pulp and sprinkled with salt, por favor. Being in the ‘queue’ at the Mercadona delicatessen no longer struck me with a chilling fear and I just did not care that everyone at my perfect gym was so tanned-toned-fit’n’ready; ONE DAY I SWEAR. UN DÍA. Instead I did my thing like los andaluces; ate some tapas, enjoyed what was around me, shouted for my order and learned to say yes more.

    I also napped more, obviamente.

  • Uni Life Part 1: The UGR Misfits

    Uni Life Part 1: The UGR Misfits

    So as you would have already realised from previous posts, university life in Spain was not all it was cracked up to be. In fact, aside from having a decent café with Alhambra beer on tap, I do not have many positive things to say about my time spent in la facultad de filosofía y letras, University of Granada.

    Teachers seemed to be either condescending or just plain mean. I know what this sounds like. *Stupid English girl thinks studying is difficult* Fact is, you’re on your own, and sometimes it can get to you.

    “Do you understand?”

    “No”

    “You need to tell me if you don’t understand”

    I’ll just keep my hand up for the whole lesson then.

    ***

    “So is there somewhere I can find notes for this lesson online? I tried to understand, but I’m finding it a bit difficult to keep up with this class.”

    “I don’t like using the internet, [F.Y.I THIS INCLUDES EMAIL – I’m not joking.] but you can ask your classmates for their notes”

    Yes Miss, I will go up to one of the Spanish classmates I’ve never spoken to before and: “HIYA LOVE, MIND IF I COPY YOUR NOTES? GRASSY ARSE”

    Italian class was the absolute worst. Picture the scene. I’m sat in the front row, with three other English Erasmus students (or la colonia Britanica/The British Colony as Miss so endearingly named us). The prof talks specifically to the other side of the class (Spaniards): “Samantha is the only one going to Italy next semester”. She then turns to face me, with a glare that screams ‘What are you even doing here?’, before delivering a line so pretentious, and laced with what I would have interpreted as sly bitterness: “Please, don’t tell them you studied it here… I’ll deny it.”

    ***JAJAJA***

    Just the motivation one needs. Was it really necessary?

    Sad as it is to admit, it gave me a tougher skin, because the one thing used to mark me out as the dumb English girl became my strongest form of defence.

    So right after Ms Jumped-Up Prof had sassed me out in Spanish, I broke into my London accent and openly ranted about her attitude problem to a friend.

    It’s silly, it’s childish and I should probably get over some old lady humiliating me in front of people I’ll most likely never see again. But at the time it was all I had to go on, and it led me to become unfazed by the notion of being misunderstood. Going to class became a lot easier when I stopped caring so much about what other people thought and whether or not I was saying the right thing. I also came to learn that I was not the only one struggling. Aside from us Pompey lot, most Erasmus students (not just from the UK) were finding it challenging, or at the very least frustrating, to study in the faculty.

    November left me feeling stupid, poor and fat (frustration had been taken out on the tapas). University attendance pretty much matched my mood. Needless to say, when first semester was done, I was SO. DONE.

  • Saved by Der Wasserkocher

    Saved by Der Wasserkocher

    Did you know that the Spanish do not have a word for kettle? In fact, the majority I met had never seen one before in their lives.

    If you think that is outrageous, be prepared for the following confession…

    It had been six days in Spain before I had a cup of tea. SIX WHOLE DAYS. And this is because we had finally got gas and therefore hot water in the flat *rejoice*, so it still meant waiting for a saucepan of water to boil before I could enjoy my long-awaited cuppa. My reaction (“ERMEHGERD IT’S AMAAAAZING!”) was met with looks of shock and wonder, and perhaps a better understanding of how important tea is to an English girl, which I didn’t quite realise myself until my flatmate, Chris, placed a ‘Wasserkocher’ (A KETTLE GUYS, A KETTLE!) in our kitchen. I think I almost cried.

    Going through old notebooks from my Granada Uni days, I came across scribbled conversations between myself and my Mancuniun mate/neighbour/drinking partner/moral-support-in-class companion, Helen. These had obviously been written during the class of History of Contemporary Literature of Spain in the Golden Age or some poncy culture module aka we hated it and had no idea why we’d signed up for it.

     

    How are we ever gonna pass this year? Wahh

     

    I’m gonna fail, for sure. I don’t even wanna think about Italy

     

    I am here for a year so I better be fluent by the end – unlikely

     

    You defo will, your Spanish is good now!

    NO

    YES. I can’t even order tapas without some sassy Spaniard going QUÉ

     

    Well they’re just being rude – I can always understand you

     

    Aw <3 I did a really trampy thing today. I don’t have teabags. So when I went to the bakery I ordered a tea, drank it when I got back, and I really wanted another.

    So I boiled water and used the same teabag.

     

    Scandalous – why haven’t you bought any? Still!

     

    Because I couldn’t find it in Día and Sunday it was closed :’(

     

    You should have come down to mine – I have PG Tips

     

    Being British Birds

     

    What a Babe.

     

    And slightly desperada on my part. The fact that I’ve managed to dedicate a blog post to a humble mug of English tea (no sugars, I’m sweet enough) says something. When it comes down to it, it’s the little things that count isn’t it? A cup of tea is not just a hot beverage; it is the end of a long day, a well-needed natter with friends, and for me, a pick-me-up when home is just that bit too far away.

    Spanish of the Golden Age/Dream Interpretation
    Spanish of the Golden Age/Dream Interpretation